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Ritz Kids
5 Sessions
For 6 to 13-year olds. Budding chefs don their aprons to enjoy our practical cookery lessons. They are taking their first steps in the kitchens of Ritz Escoffier School. Sweet and savory recipes are on the program. September 1, 2021 at 2:30 pm Raspberry - Chantilly cream choux. September 8, 2021 at 2:30 pm Fig breton shortbread tart. September 15, 2021 at 2:30 pm Tomato, raspberry and basil gaspacho - Mini chocolate and hazelnut cookies. September 22, 2021 at 2:30 pm Vanilla eclair. September 29, 2021 at 2:30 pm Mini chocolate and hazelnut cookies - Hazelnut and chocolate cakes. Riz Kids Membership : Enjoy preferential tariff from five bookings. If you’re interested, please contact the School’s staff to benefit from this offer. Practical information: - Class taught in French and consecutively translated into English. -Share a convivial moment with the Chef while the Chef is handing out the certificates. -Depending on the recipes, eat-in or take-away will be organized. For any reservation over 4 people, please contact us by phone or by e-mail.
Parent Child Duo
For 6-13 year olds accompanied by one of their parents. Cook together and enjoy a delightful and tasteful recipe for both. July 10, 2021 at 2:30 pm Breton shortbread tart, strawberries and raspberries. Practical information: - Class taught in French and consecutively translated into English. -Share a convivial moment with the Chef while the Chef is handing out the certificates. -Depending on the recipes, eat-in or take-away will be organized. For any reservation over 4 people, please contact us by phone or by e-mail.